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- This knife's blade is specially designed to separate the tough shells of clams.
- The knife features a tough, rust-resistant stainless steel blade.
- The knife's wooden handle is comfortable to grip and durable enough to withstand the rigors of clam shucking.
- This knife should be hand-washed only. Hand wash with warm water and a mild detergent; rinse and dry immediately.
- This product comes with a lifetime, limited manufacturer's warranty.
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